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Basque Style Weekend

0.00
Tax included

Until 159.00€

Enjoy of an authentic trip to the Basque Country! An enogastronomic plan like no other around Donostia – San Sebastian!
A weekend plan to discover our origins and enjoy of our traditional gastronomy. Through this route we offer you a stay of two nights and three days. Choose one of our rural hostals, enjoy of different trips through the basque territory and taste cider along with the different menus that our cider houses offer.

PLANNING – 2 NIGHTS 3 DAYS

  • ARRIVAL TO HOTEL

    Room distribution.

    GUIDED TOUR THROUGH CIDER HOUSE CELLAR

    Stroll through the Apple field, manufacturing zone and cellar. Cider tasting and Chorizo Pintxo. Discover our cider houses from the hand of the very manufacturer. You’ll know the families, traditions and culture of an entire territory through basque cider.

    DINNER – TRADITIONAL CIDER HOUSE MENU AND CIDER TASTING BY TXOTX

    Amongst the experiences we can enjoya round our kitchen, a magic ritual awaits us inside our Cider Cellars: the Txotx Experience!

    Cider houses are producers and manufacturers of natural cider, the local drink by excellence. These cider houses are the ones which open us their gates to be able to taste all their cider, followed by a traditional menu of a Cider house, cod omelette, fried cod with peppers and, of course, grilled beef with a dessert of Idiazabal cheese, quince and nuts.

  • BREAKFAST AT HOTEL
    TRIP BY BOARD THROUGH THE PASAIA BAY TO THE ALBAOLA SEA FACTORY

    Visit the reconstruction of the San Juan ship, whale ship of the 16th Century. Basque cider has been the drink of those sailors who made long expeditions in search of whales and cod to the New Land, cider has been the drink of farms of the area, and cider houses or taverns of the city. The bottled cider has been the drink of our well known gastronomic societies, and cider is, today, the drink of those who want to enjoy of a good drink of our history.

    LUNCH - FISH AND GRILLED BEEF AND TASTING OF TXOTX FLAVOURED CIDER

    It is said that a basque sailor would drink 3 liters of cider every day during his long trips. The Basque Country has a great sea history and is granted with a great gastronomic tradition in which fish is the protagonist of the main courses.

  • BREAKFAST AT HOTEL
    VISIT TO THE IGARTUBEITI MUSEUM FARM OF THE 16TH CENTURY

    Hidden amongst our mountains we can see as we enter in basque lands big Stone and Wood farms, strongholds that have been hundreds of years up. The structure of the farm has been through centuries the structure of the farm, the cider factory. Surrounded by big apple fields, these farms have accomplished the function of making the necessary cider for the territory, its sailors and its surroundings.

    VISIT TO THE CHEESE FACTORY AND TASTING OF IDIAZABAL CHEESE D.O.P

    Along with agricultura, shepherdship has been one of the most important Jobs of the Basque Country. Cheese factories of our territory open their home gates to visitors that want to know the making of Idiazabal cheese. Sheep are herded in the fields of these farms, at the feet of basque mountains.

    This visit brings the possibility of knowing the work of basque shepherds and tasting the fruits of their labor: a really exceptional cheese. Aside of knowing the herds, the milking systems, milk containers, moulds, pressing and refrigerators, amongst other things.

Quantity

AGINAGA HOTEL RURALA

ARTOLA NEKAZALTURISMOA

OIANUME HOTEL RURALA

OIHARTE NEKAZALTURISMOA

OLAGI NEKAZALTURISMOA

HOTEL
SAGARLORE

BEHETXONEA LANDA APARTAMENTUA

AGINAGA HOTEL RURALAUsurbil (Gipuzkoa)

2 star hotel located in a small farm community that has a restaurant, cider house and a children’s park. A step away from San Sebastian, in the middle of nature. After 20 years of experience with the Aginaga Cider house, from its owners comes this project of Aginaga Hotel that has been taken care with much care, enthusiasm and hope.

Location:
  • C/Estrata, 7. Barrio de Aginaga. 20.170 Usurbil (Gipuzkoa). A 15km de San Sebastian y cerca de la Costa Vasca (5km).
  • Google Maps
Rooms:
  • Capacity: 44 people.
  • Rooms: 20 double, 3 single, 1 double y 1 handicapped. Bathroom, air conditioning, heat, hair dryer and TV.
  • Price: Pricing: Double room with bathroom from 34€.
Services:
  • WIFI.
  • Parking.
  • Renewable energy: air conditioning through geothermic system, heat and hot wáter.
  • Cider house and restaurant.
  • Adapted for handicapped people.

ARTOLA NEKAZALTURISMOAAstigarraga (Gipuzkoa)

The Artola farm is located in the Santiago-Mendi district of Astigarraga. The farm is around 2 km from Astigarraga and at 7 km from San Sebastian, it is located in the area of cider houses. It has 5 double rooms with bathroom, a possibility for additional ones, living room with TV and kitchen for exclusive use for guests. In cider house season (January to May) it serves dinners, cider house menu.

Location:
  • Camino Iraultza, ( Monte Santiagomendi) 20115 Astigarraga (Gipuzkoa).
  • Google Maps
Rooms:
  • Capacity: 10 people (+3 additional).
  • Rooms: double and single.
  • Pricing: Double room with bathroom at 41,00€.
Services:
  • Living room exclusive for clients.
  • Kitchen exclusive for clients.
  • NO animals allowed.
  • Wifi.
  • Animals.
  • Handicapped friendly.

OIANUME HOTEL RURALAUrnieta (Gipuzkoa)

The cider house and restaurant OIANUME, located in Urnieta (Gipuzkoa), is an obligatory visit for those who wish to taste the basque gastronomy. Oianume is granted with a hostal for those who want to have fun and allocate themselves without taking the car out. Rooms are decorated with a vintage ambient, very fitting with the place and environment in which Oianume is located. It has spectacular facilities for the celebration of weddings and feasts with a dancing floor in its disco.

Location:
  • Oianume Baserria. Ergoien Auzoa, 18. 20.130 Urnieta.
  • Google Maps
Rooms:
  • Capacity: 7 double (+additional beds).
  • Rooms: 2 double with marriage bed and 5 double, all equipped with bathroom and possibility of adding an additional bed.
  • Pricing: Double with bathroom for 60 euro
Servicios:
  • Cider house.
  • Bar - Restaurant.
  • Weddings and feasts.
  • Conference room.
  • Disco.
  • Parking.
  • Arcade room for kids.
  • Handicapped.

OIHARTE NEKAZALTURISMOAZerain (Gipuzkoa)

Built at late 16th Century, with Stone from the Ua mount quarry and Wood from the surrounding forests. From there it comes its name OIHAN-ARTE = “Between forests”. Great part of those oaktrees, from 2 centuries ago have given to extense and beautiful natural fields. Its environment offers a special charm for any traveler loving of nature.

Location:
  • Barrio Irukaketa-gain. 20214 Zerain (Gipuzkoa).
  • Google Maps
Rooms:
  • Capacity: 12 people (+4 additional).
  • Rooms: double and single.
  • Pricing: Double with bathroom for 48.60€.
Services:
  • Living room: client exclusive.
  • Kitchen: client exclusive.
  • Handicapped: bathroom, living room, romos (ground floor), single room with bathroom (1), doublé room (1 bed) with bathroom (1).
  • Wifi.
  • Kid spaces.
  • Touristic Quality Compromise.
  • Parking.

OLAGI NEKAZALTURISMOAAltzaga (Gipuzkoa)

Olagi Agrotourism, located at 25 minutes from San Sebastian and the shore, and near Vitoria-Gasteiz, Bilbao and Pamplona. Surrounded by natural parks. 4 double rooms with TV, heat and option for additional beds. Living room with TV and chimney, kitchen, yard and grill. It has a restaurant, cider house and an Eusko Label chicken barn. It offers the option of seeing the making of cider from very own apple trees.

Location:
  • Caserío Urrutibera. 20248 Altzaga (Gipuzkoa).
  • Google Maps
Rooms:
  • Capacity: 8 people (+3 additional).
  • Rooms: Single and double.
  • Pricing: Double with bathroom for 40€
Services:
  • Living room: client exclusive.
  • Kitchen: client exclusive.
  • Handicapped: parking, doublé room (2 beds) with bathroom (2).
  • Outside gaming room: Basque ball field and animals.
  • Cider house and restaurant.

BEHETXONEA LANDA APARTAMENTUABeruete (Nafarroa)

Independent Stone house, with old and comfortable decoration, located at the peak of Beruete, 2 kilometers away from the old town, in the Basaburua valley in Navarra. If you look for tranquility, you’ll come again.

Ubicación:
  • Borda Behetxonea, S/N. 31866 Beruete - Navarra.
  • Google Maps
Rooms:
  • Capacity: full house – 6+2 people. Option for 8+4 more with a living room with extra fireplace.
  • Rooms: 2 rooms with couple bed. 1 room of 2 individual beds. 1 bathroom and one toilet (in the ground floor).
Services:
  • 1 fully equipped kitchen with dinner room and TV.
  • Porch with barbeque.
  • Lunch zone with Stone table and benches next to a kids park between two oaktrees.
  • No animals allowed inside the house.
  • Guided tours to the Apple fields, cider house and the process of making (in September, gather the apples and October the manufacturing). Price 3€/each.

HOTEL SAGARLOREAstigarraga (Gipuzkoa)

Sagarlore is a rural hotel, eco-friendly and with charm located in Astigarraga, heart of the basque cider culture. At Sagarlore, Marijo Merketegi and her team offer the traveler a quality and compromised stay with the natural environment in which we’re in, going for the energy efficiency (biomass cauldron) and the support to local producers nearby. We have various rooms adapted for travelers that enjoy of accessible tourism. Sagarlore will be the ideal starting point to know the culture of natural cider and the rest of treasures of the Basque Country: San Sebastian and its gastronomy, beaches and towns of the coast, inside cultural richness, etc. The pleasure of travelling begins here.

Location:
  • Petritegi bidea 3, 20.115 Astigarraga - Gipuzkoa.
  • Google Maps
Rooms:
  • Capacity: 30 people + 4 additional.
  • Rooms: 7 double, 7 above, 2 single. All with full bathroom, TV and free WIFI. Various adapted romos.
Services:
  • Adapted rooms.
  • Free parking.
  • Breakfast with local products (natural, etc.)
  • Radiant floor.
  • Free WIFI.
  • Garden.
  • Cultural and gastronomic experiences in the Petritegi cellar (300m away).
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Adults: from 140.00€

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Kids: from 80.00€

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2 night
stay

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2 day
breakfast

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Guided tour and lunch (day 1)

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Board trip and
lunch (day 2)

igartubeiti.jpg

Visit to Igartubeiti
Museum Farm and
Cheese Factory (day 3)

  • Transport
  • Tour service
  • Payments: Bank transfer by 100% of the price, at the time of booking.
  • Refunds: Taking in mind the time of booking:
  • We will refund 100% of the price in refunds made one week before the booking.
  • We will refund 50% of the price in refunds made between 3 and 7 days prior to booking.
  • We will not refund the price in refunds made in 48 hours prior to booking.
  • Contact: info@sagardoa.eus / 943 336 811
  • Dates: All the year