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GASTRONOMY VISIT IN PETRITEGI CIDER HOUSE
€46.00
Tax included
Adults:
54,90€
Children (14-17): 46€
Children (4-13): 24,50€
Children (14-17): 46€
Children (4-13): 24,50€
A plan designed for cider and Basque gastronomy enthusiasts,
INCLUDES:
- Guided tour in the cider cellar
- Petritegi products tasting
- Traditional cider house menu
DURATION:
- About 4 hours
EXPERIENCE
DETAILS
CONDITIONS
OTHER SERVICES
A plan designed for lovers of Basque cider and gastronomy, including a "Sagardoa Experience" (you will discover the apple tree orchard, the musseum area and the cellars) followed by a magnificent traditional cider house menu (cod menu) including chorizo sausage cooked in cider, salt cod omelette, salad, bone-in ribeye steak or hake fish, Basque cheese, quince jelly, walnuts, almond tiles and cigarettes from Tolosa.
CUSTOMIZED SERVICES
- Additional services: In addition to the services in the section INCLUDES + :
- + transportation service
- + tour guide services.
- Sechedule and meeting point: Requested by the client.
- Rates: According to the number of people and services selected.
- Budget and bookings: info@sagardoa.eus o 943 336 811.
Enjoy a unique gastronomic experience! Enjoy the cider from our cellar accompanied by a traditional meal!