La Petri Alcohol-free cider

This non-alcoholic cider is our tribute to Mother Earth. It's like a barefoot walk through an apple orchard on the night of San Juan, a celebration of the mutual care we owe each other. Uncork this bottle of young, refreshing, finely bubbly cider... and toast to life!

The must is made using traditional methods, selecting different varieties of sour and sweet cider apples. Alcoholic fermentation takes place at a controlled temperature, producing the base cider, followed by filtration, sweetening, and carbonation. Finally, the dealcoholization process takes place.

Nutritional information and allergens: