85 different ciders from the 2023 harvest from 48 cider producers have been presented, made 100% with native apples and of certified quality.
“They are...
50% of cider houses open throughout the year. Some of them offer the possibility of tasting bottled cider and others cider "txotx", directly from the barrel.
Get to know the heart of Basque culture, the history of the sea and cider with a visit to the reconstruction of the whale ship San Juan and an experience in...