Harvest 2019 and news for 2020
A total of 12.2 million liters of cider have been produced in the Basque Country in the 2019 harvest
n honor of the Sagardo Apurua concept, the new 2019 harvest is presented today in our Apurua hamlet, in the hands of Sagardoa Route, a strategic agency in the sector. We have had the opinion of the representatives of Bizkaia, Araba, Nafarroa, Iparralde and Gipuzkoa
Sagardoa Route, in turn, the tourism proposal and the latest developments in the sector for the year 2020.
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