Sageztia – Haritza (Cider with honey)
€10.00
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Ola Euskal Sagardoa Organic Cider
€3.35
Organic apple orchard from Ola Cider House
Description
Apple orchard: Organic apple orchard from Ola Cider House
Apple varieties: Moko, Patzuloa, Txalaka, Gezamiña, Urtebi Txiki, Urtebi Haundi, among others
Tasting notes:
- Visual note: Intense yellow color, with slight natural cloudiness (unfiltered product).
- Olfactory note: Medium intensity, dominated by fresh fruits, citric fruits, and spicy notes.
- Taste note: Refreshing, balanced between acidity, sweetness, and bitterness. Long finish with hints of ripe fruits.
Pairing: Red meats, blue fish, cheeses, and also ideal for consumption alone, as an aperitif, or with a natural drink.
Recommended consumption: 10-12°C. Storage after opening: Drink the same day after opening.
Alcohol content: 6%.
Nutritional information and allergens:
| Average values per 100 g | Allergens | |
| Energy value | 50 kcal/209 KJ | - |
| Fat | 0,0 g | |
| Carbohydrates | 6,0 g | Sulfites |
| Protein | 0,0 g | - |
| Salt | 0,2 g | |
Basque Cider D.O.
BASQUE CIDER D.O., 100% local apples!
Sidra natural de gran calidad elaborada 100% con manzana autóctona. Una sidra elaborada con manzanas del país, utilizando variedades creadas en la tierra, mejoradas y conservadas durante miles de años. Además de la utilización de productos autóctonos, la base de la denominación de origen Euskal Sagardoa es la calidad: todas las sidras que llevan el certificado deben superar unos exhaustivos controles analíticos físico-químicos y organolépticos.
Sidra de gran calidad elaborada 100% con manzana autóctona, con la seguridad que dan el origen y el conocimiento. Una apuesta de futuro para el sector.
Cider house Ola
This is a former ironworks dating from the 13th century, one of the oldest in the Basque Country, renovated and converted into a cider brewery. It is located 5 km from Hondarribia and 4 km from the beaches of Hendaye, in the Aiako Harria nature park. It offers the chance to visit a valuable piece of historical-cultural heritage, including mines from Roman times and 17th-century furnaces.
