High-quality natural cider made from 100% native apples, which as well as satisfying all the demands of the Euskal Sagardoa seal has gained a high score in the tasting tests.
Nutritional information and allergens:
|Average values per 100 g||Allergens|
|Energy value||50 kcal/209 KJ||-|
Lizeaga cider house is located in a XVI. century Basque farm cellar and combines tradition, culture and gastronomy.