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Guided visit and lunch at Gaztañaga Cider House
Children (14-17): 44€
Children (4-13): 22€
Gaztañaga cider house, an authentic pleasure near San Sebastián!
INCLUDED:
- Guided tour and tasting in the cider cellar
- Home-made aperitif
- Traditional menu
DURATION:
- 3 hours
EXPERIENCE
DETAILS
CONDITIONS
OTHER SERVICES
The Gaztañaga Cider House is located in Andoain, with both easy access by road and located in a natural, elegant and pleasant environment that offers a panoramic view of Andoain. In this guided tour we will learn about the hard work of Jose Angel Gaztañaga, Mari Angeles Garmendia and their son Axier. The visit will begin in front of the farm, after a little introduction about the families and the farm’s history; we will visit the apple orchard, the elaboration area and the cellar. During the visit we will taste different ciders both from the bottle and directly from the barrels. We will finish in the main dining room with a great homemade pintxo and the traditional cider house menu: a pintxo of chorizo, cod omelette, fried cod with peppers and T-bone steak; as a dessert we’ll have Idiazabal cheese and tejas and cigarrillos from Tolosa.
- Additional services: More services consult.
- Schedule and meeting point: Requested by the client.
- Rates: According to the number of people and services selected.
- Budget and bookings: info@sagardoa.eus o 943 336 811.
The Gaztañaga cider house opened its doors in 1990. Until then they only made cider for their own consumption. They made a significant investment in latest technology to improve the quality of their natural cider.